Paul: Hello and welcome to a very fresh and very exciting Games News! Today I shall bungee from the precipice of journalism deep into the chasm of news, bouncing back upward with only the most thrilling of scoops, the choicest tidbits of board game gossip, the tastiest morsels for your so very particular palate. Does latter suggest that I’m actually dropping out of the sky to snatch at food, like a snickering seagull? Well, I suppose that would be the killjoy’s way of putting it.
Anyway! Let’s kick off with some good old-fashioned wooden chunks.